Dried red chili is a condiment that adds pungency and color to the food. It has some medicinal and homeopathic properties.
Benefits:
Red Chilli has
analgesic properties (relieves pain)
anti-inflammatory action.
antimicrobial activity, antioxidant activity, anti-ulcer activity, anti-cancer activity.
memory-enhancing ability.
Uses:
Commonly used spice/food condiment in Indian cuisine.
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